PIG BEER – Chicken & Chorizo Paella Refrita

Our delicious family-recipe paella, always freshly-cooked at our unit in the traditional way, packed into generous portions taken straight from the pan, kept safe and warm and served up to our customers within two hours.

Fresh diced chicken is seared and chorizo is lightly sautéd with our signature sofrito and simmered with rice and chicken stock.

Typically we use chicken thigh meat and semi-cured chorizo picante imported from Rioja.

Our Paella Refrita is a full portion of our freshly-cooked paella that has been kept chilled or frozen and is then re-fried to order, the result is more caramelised with extra crispiness.